TED Talks have redefined the elements of a successful presentation and become the gold standard for public speaking around the world. And yet the techniques that top TED speakers use are the same ones that will make any presentation more dynamic, fire up any team, and give anyone the confidence to overcome their fear of public speaking. Communications coach and bestselling author of The Pres…
Grey loves food! And today grandma is teaching him how to cook one of his favorite dishes: banh loc-vietnamese dumplings. Join grey and his cousin Mila as Ngoai passes down this family recipe and her memories of sharing this special meal with other loved ones.
In Six Thinking Hats, Edward de Bono shows how meetings can be transformed to produce quick, decisive results every time. The Six Hats method is a devastatingly simple technique based on the brain's different modes of thinking. The intelligence, experience and information of everyone is harnessed to reach the right conclusions quickly. These principles fundamentally change the way you work and …
ou might believe you’re thinking clearly in the moments that matter most. But in all likelihood, when the pressure is on, you won’t be thinking at all. And your subsequent actions will inevitably move you further from the results you ultimately seek—love, belonging, success, wealth, victory. According to Farnam Street founder Shane Parrish, we must get better at recognizing these opportun…
Offers step-by-step instructions for making chocolates and candies for all occasions, along with special recipes for Christmas and Easter treats including spicy Christmas stars, marzipan eggs, and chocolate nests.
As anyone who has lost their sense of taste will know, flavorless food is dull and monochrome - it is flavor that brings food into full technicolor life. Yet it's not always easy to make something tasty; the secrets to flavor can baffle chefs and scientists alike. Food science expert Dr Stuart Farrimond explores major flavor categories such as salt, acid and heat (from chilies) and how they …
It’s time to spice up your home cooking! Taking the periodic table of spices as a starting point, this adventurous recipe book explores the science behind the art of making incredible spice blends to help you release the flavor in your dishes. Discover a spice book like no other from TV personality, food scientist and bestselling author, Dr Stuart Farrimond.
Dubbed the "Willy Wonka" of school lunches, Wendy Thorpe Copley is back with an array of healthy and eye-catching option for kids.
In a magical bakery called Witchycakes there's a young witch-to-be named Blue. It's Fallnow but Blue doesn't want to let go of the sunshine from summer. Does everything have tochange? Then, Blue discovers they aren't the only one who's not ready for change. Asthey deliver magical baked goods all over town, Blue helps their neighbors get used to newthings. . . and in the process finds the magic …
Little Blue, a witch-in-training, delivers baked goods all over their seaside town, and helps their neighbors with just a touch of magic.