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A new way to food
Maggie Battista struggled with eating and dieting her whole life, until she discovered the foods and recipes that made her finally see herself as worthy of good health. In this kind and generous cookbook she shares the more than 100 mostly wholesome, mainly dairy-free, plant-based, and always refined sugar–free recipes that helped her find her way to good health, lose 70 pounds, and rid herse…
- Edition
- -
- ISBN/ISSN
- 9781611806175
- Collation
- 296 p. ; ill. ; 29 cm
- Series Title
- -
- Call Number
- 641 BAT a
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