Grab an apron! With more than forty vegetarian and plant-based recipes for scrumptious meals, savory snacks, tasty treats, and showstopper desserts, David Atherton’s second course is a feast for readers who care about the food on their plate. Will it be spicy cauliflower bites or mini pizza swirls for your snack on the go? Pasta and homemade pesto or made-from-scratch veggie burgers tonight? …
The cock crows at dawn, ducklings paddle, geese hiss, cows gaze, lambs frisk, and pigs roll in the mud. Visit the farmyard, the cowshed the pig sty and the fields.
This book answers all the questions children always ask and adults never know how to answer, from what does your brain do? to how do you breathe? Fascinating facts, lively text, a simple, colourful design and amusing cartoons will help children understan
Buku ini berisi segala hal tentang makanan--baik yang menyehatkan maupun yang tidak menyehatkan untuk tubuhmu serta dilengkapi alasannya.
COVID-19 adalah penyakit menular yang disebabkan oleh virus korona. Virus dapat menyebar dari satu orang ke orang yang lain. Namun, jika kita mempunyai tubuh kuat, kita dapat memerangi virus. Selain itu, dengan melakukan kebiasaan sehat. Apa saja kebiasaan sehat itu? Semuanya akan dibahas lengkap dalam seri buku ini. Yuk, kita cari tahu lebih banyak tentang kebiasaan sehat selama masa pandemi C…
We love food. Do you know why your body needs it, or how to choose healthy food that will make you feel great? Find out here. An easy-read science book full of fun facts. Learn how food helps your body and how to choose a healthy diet. You’ll need to know this stuff for life as well as for school, and this cheerful book is the perfect place to learn it. Funny colour cartoons and simple facts …