Culled from the creative minds of two zany moms who still remember what it’s like to be a kid, Make Fun Stuff! is the perfect answer to summertime boredom. In its cheerful and colorful pages, you’ll find DIY activities that range from old favorites (marbelize paper, anyone?) to quirky and stylish crafts (such as making a messenger bag out of comic books) to low-tech adventures (like rigging…
Karena kantin sekolah sedang direnovasi, untuk sementara, semua murid harus membawa bekal dari rumah. Ellen jadi bingung, ibunya kan enggak pintar masak. Rasa masakannya pun sering keasinan. Tapi, Ibu semangat sekali membuatkan bekal untuk Ellen dan Adik. Bagaimana ya, rasa bekal buatan Ibu?
Each book in this essential series reveals the life cycles of ten animals in a particular habitat which link together to create three food chains. At the end of the book a simple overview helps readers understand how the three food chains interact to create a food web- the perfect first introduction to this core science concept. Because the harsh environment of the desert makes resources s…
Miss Lee penulis buku ini adalah seorang ini rumah tangga yang memiliki talent dan skill sebagai seorang chef. Selain bakat dan hobi memasak, Miss Lee juga menata sendiri masakannya (plating) sebelum diposting di akun instagram@lidyatjahjadi yang kini mencapai 60.000 followers. Buku ini berisi resep andalan Miss Lee yang juga merupoakan favorit customer dan keluarganya. Terdiri dari 7 kategori,…
“Pangeran Wopi selalu tampak sehat dan bertenaga. Itu karena ia sering makan makanan sehat. Pangeran Don sebaliknya. Ia jarang makan makanan sehat. Saat lomba lari di sekolah, Pangeran Wopi menjadi pemenangnya. Pangeran Don ingin seperti Pangeran Wopi. Oleh karena itu, ia harus rajin makan makanan sehat. Memangnya makanan sehat itu seperti apa, sih? Cari tahu, yuk!”
The vegan way of eating is nothing new. What is new, is how much more aware and accessible it is to not only eliminate meat from your diet, but also dairy and eggs. This new cookbook offers the long-time vegan and those just starting out, fresh recipe ideas using 'new' alternative ingredients readily available in most supermarkets. There are also recipes for making your own yoghurt, cheese, may…
A perfect book for beginner cooks of all ages, filled with over 150 jargon-free recipes to make. Illustrated step-by-step instructions show what to do at each stage and ensure flawless results. The spiral-binding allows the book to lie flat and the tabbed pages make the book easy to navigate, perfect for use in the kitchen. Includes tips on preparing ingredients, ideas for adapting recipes and …
A science book about the Food Chain
For the first time, Kingfisher brings its expertise in beautifully-designed, trusted non-fiction to the sphere of learning to read. This new graded reading series will grip children's interest. Developed with literacy experts, the five-level series will guide young readers as they build confidence and fluency in their literacy skills and progress towards reading alone.