This mouth-watering book answers all kinds of question about food. Lift the flaps to discover where, how, why, what, which, who, yes or no.
Find out what stops us floating away and how friction slows us down, plus much, much more in this fascinating first introduction to the basics of physics. Packed with fun activities that will get children thinking about forces and motion in the world around them, this guide uses scientific experiments to show how the different forces work. An ideal first introduction to core Key Stage 1 science…
Why does your hair stick to a balloon? What are fossil fuels made from? Why does ice cream feel cold when we eat it? Find out the answers to these questions and more in DKfindout! Energy, which features photographs of scientific experiments and illustrative examples of basic energy principles. From the discovery of fire to the development of the nuclear reactor, scientific breakthroughs through…