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A new way to food

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Maggie Battista struggled with eating and dieting her whole life, until she discovered the foods and recipes that made her finally see herself as worthy of good health. In this kind and generous cookbook she shares the more than 100 mostly wholesome, mainly dairy-free, plant-based, and always refined sugar–free recipes that helped her find her way to good health, lose 70 pounds, and rid herself of years of chronic aches and pains. With stories that chronicle her struggles, victories, and lessons from finally reconciling her relationship with food; tips and advice on changing your own approach to food; and recipes for every time of day and occasion; A New Way to Food is t

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Availability

Detail Information

Series Title

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Call Number

641 BAT a

Publisher

Colorado : Roost Books Boulder., 2019

Collation

296 p. ; ill. ; 29 cm

Language

English

ISBN/ISSN

9781611806175

Classification

600

Content Type

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Media Type

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Carrier Type

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Edition

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Subject(s)

Cooking

Specific Detail Info

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Statement of Responsibility

Maggie Battista

Other Information

Level

Middle School

Book Segment

Select -- Reading for pleasure

Reading Level

Proficient

Other version/related

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