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Sushi

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The Japanese say that "You eat with your eyes," and this is certainly true with sushi. An art form in Japan, sushi is not only beautifully presented but healthy and delicious. Fresh and delicious, sushi is one of the healthiest foods you can eat, as it's low in fat and high in essential vitamins and minerals. Aesthetically pleasing, sushi is also surprisingly simple to make. From traditional hand-rolled sushi to the modern sushi in a bowl, this sushi book will show you how to make these elegant dishes with ease. It also provides information on the benefits of sushi, as well as how to use sushi-making tools; cook perfect sushi rice; cut vegetables and decorations; and select fresh sushi fish and other ingredients.

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Availability

Detail Information

Series Title

96 p. ; ill. ; 22 cm

Call Number

641 YOS s

Publisher

Tokyo : Tuttle Publishing., 2006

Collation

96 p. ; ill. ; 22 cm

Language

English

ISBN/ISSN

9780804838467

Classification

600

Content Type

-

Media Type

-

Carrier Type

-

Edition

Ed. 1

Subject(s)

Gastronomy

Specific Detail Info

-

Statement of Responsibility

Ryuichi Yoshii

Other Information

Level

Middle School

Book Segment

Reading for pleasure

Reading Level

Connecting

Other version/related

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