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Thomas Jefferson's Feast - Step 4 - Step Into Reading Series
This book tells of Thomas Jefferson's trip to France in 1784 and all the exotic food he learned about and then introduced to America, including ice cream, macaroni cheese, and tomatoes.'
Availability
05985B | 394.1 MUR | Sekolah Cikal Cilandak (Reading Log Section) | Available but not for loan - Damage |
SRP02214B | 394.1 MUR | Sekolah Cikal Serpong | Available |
Detail Information
Series Title |
Step into Reading
|
---|---|
Call Number |
394.1 MUR
|
Publisher | Random House : New York., 2003 |
Collation |
48p; col; ill; pbk
|
Language |
English
|
ISBN/ISSN |
9780375822896
|
Classification |
JINGGA (Beginning Later)
|
Content Type |
-
|
Media Type |
-
|
---|---|
Carrier Type |
-
|
Edition |
-
|
Subject(s) | |
Specific Detail Info |
-
|
Statement of Responsibility |
-
|
Other version/related
No other version available