From Milk to Cheese | MEDIA RESOURCES CENTER

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Printed Book

From Milk to Cheese

Zemlicka, Shannon - Personal Name;

Where does cheese come from? A farmer milks cows, the milk is heated, the milk turns sour

Availability

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Sekolah Cikal Cilandak (Non Fiction Section) 637.3 ZEM

12697B

Available - Available

Detail Information

Series Title: Start to Finish
Call Number: 637.3 ZEM
Publisher: UK : Lerner., 2009
Collation: 24p.; col.; ill.; pbk
Language: English
ISBN/ISSN: 978-1-58013-501-6
Classification: BIRU
Content Type: -
Media Type: -
Carrier Type: -
Edition: -
Subject(s): Cheesemaking
Specific Detail Info: -
Statement of Responsibility: -

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